In cooperation with the WAS Employment Service

Luis E Gomez Zelaya


Email Address: lgzelaya7@hotmail.com
Address: santa cruz de yojoa
City: Cortes
State/Providence: Cortes
Zip Code: Not Entered
Country: Honduras
Phone Number: +50499138146
Date Posted: 5/9/2017

Objective

Not Entered

Education

2005 – 2008. Agricultural Pan-American School, Zamorano, Agronomist, FM. Honduras. thesis of grade: " Evaluation of tilapia of the Nile (Oreochromis niloticus) and red tilapia (O. sp) cultured in cages at 200, 400 and 600 fish per m3 in Zamorano, Comayagua and La Venta, Honduras” 2001 – 2003. Agricultural School, Luis Landa. Nacaome-Valle, Agricultural Farming Technician

Experience

2015-2016 Production managers at Taino Aqua Ferme Haiti (Tilapia)  Installation of the aquatic infrastructure: cages, nets, rafts, birds net, buoys, rope, anchors.  Construction of circular and square High Density Pipe (HDP) cage for use in the different stages of the fishes.  Development of projections and annual programming’s of stocking of tilapia fingerling  Development and implementation of protocols in the areas of: bio-safety, live fish transportation, live fry transportation, water quality, net changes, nets repair.  Management and training of people in the different areas of production in the fish farm  Administration and implementation of preventive and corrective maintenance of the different types of nets used in the breeding of tilapia  Administration and implementation of preventive and corrective maintenance of the different types of out board used in the lake for the tilapia production.  Implementation of programs of training of personnel for the operation of boats used in the processes of production.  Development implementation and execution of norms of labor safety in the different areas  Projection development for the request of the different classes of food to be used in the production cycle  Development and implementation of feeding tables in the stages of the fishes  Programming and execution of the transport of the living biomass of the productive units to the processing plant.  Prevention and management of diseases  Control and implementation of the annual budget of the area of production  Quality control and analysis organoleptic of fish feed  Administration of production costs  Project administration based on budget 2012-2015. Head of different production areas, Aquafinca Saint Peter Fish Hn. (Tilapia)  Development and implementation of feeding tables in the stages of the fishes  classification and separation of fish according to size, previous fattening  Programming and feed delivery to each production unit  Execution of fish vaccination programs  Production process audit  Programming and execution of the transport of the living biomass of the productive units to the processing plant  Quality control and analysis organoleptic of fish feed  Implementation of control and records in production areas  Audits BPA, GLOBAL GAP, ASC-ISRTA, and SENASA.  Management and training of people in production areas  Cost production 2011 - 2012 Production Managers at Centro Ecológico San Martin. San Ignacio F.M Hn.  Production, processing and commercialization of tilapia  Breeding and commercialization of pigs  Management of chicken  Production and commercialization of lemon fruit  Management and production of beans and corns  Breeding of White tail deer and horses  Implementation in the use of register in production areas  Control of production cost  Management of people in production areas  Safety in agro-chemical use 2010. USDA-ARS-MWA-PSRU Forage Cell Wall Chemistry and Alfalfa Breeding Projects. Saint Paul MN  Maintaining the corn nursery located on the St. Paul campus, including planting, sampling, and weed control.  Generating corn leaflet sample tissue from the field and obtaining dried sample weights on these leaflets  Filtration of organic acid compounds and processing the leaflet sample to be injected to an HPLC system  Conducting pollinations of corn plants in the planted nursery  Maintaining a high degree of identification labels on each corn plant and collecting physical data characteristics in the field  Processing large numbers of plant sample material through various chemicals analyses including: total fiber Mason lignin, neutral sugars, uronic acids  Processing samples through dry matter and other gravimetric analyses  Collecting computerized data and storing the data for analytical summarization and analysis.  Collecting and processing fresh alfalfa harvest samples for leaf and stem separations and physical data characteristics  Maintaining alfalfa research plots for weeds  Standard laboratory and field upkeep and cleaning duties 2009. Horticulture Research Center and Minnesota Landscape Arboretum  Maintaining the apple tree, pear, budding and grafting, fruit quality evaluation  Conducting pollinations of apple trees  Sexual and Asexual propagation  Diseases identification in apples 2008. Aquafinca Saint Peter Fish, San Pedro Sula Hn.  Evaluation and analysis of body corporal factor condition  Statistical analysis  Evaluation and analysis of feed conversion index 2003. International cooperation south south (ICSS) Nacaome-Valle Hn.  Handling of family and scholars orchards.  Implementation of program of crop production

Publications

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