World Aquaculture - June 2010

22 June 2010 Fig. 4. Spotted Rose Snapper juveniles production. spotted snapper is possible and can provide a sustainable alternative to other species from the tropical American Pacific countries for increased marine production. In the future, the focus of spotted rose snapper culture will be to increase links with the private sector and international agencies, to increase production at the laboratory level, growth at the farm level and spread low cost biotechnology from Mexico to Ecuador. Notes 1Corresponding autor, Parque Marino del Pacifico, Puntarenas 60101, Costa Rica. fherrera@una.ac.cr 2Parque Marino del Pacífico – Universidad Nacional, Costa Rica 3Biological Sciences Department, Universidad Nacional, Costa Rica Acknowledgments Our gratitude to ICDF from Taiwan, especially to Mr. Hui Chen for all the effort and support he gave to the program. Thanks to the Universidad Nacional, Ministerio de Ambiente, Energía y Telecomunicaciones, and the Instituto Costarricense de Pesca y Acuicultura. References Arellano-Martínez, M., A. Rojas-Herrera, F. GarcíaDomínguez,B.Cevallos-Vázquez and M. Villarejo-Fuerte. 2001. Reproductive cycle of the spotted rose snapper Lutjanus guttatus (Steindachner, 1869) in the Guerrero coast, Mexico. Revista de Biología Marina y Oceanografía 36:1-8. Fischer, W., F. Krupp, W. Schneider, C. Sommer, K. Carpenter and V. Niem. 1995. Guía FAO para la identificación de especies del Pacífico centro-oriental. Volumen III. Vertebrados-Parte 2, Food and Agriculture Organization of the United Nations, Rome, Italy. FAO (Food and Agriculture Organization of the United Nations). 2004. Fishery country profile. http://www.fao.org/fi/oldsite/ FCP/en/CRI/profile.htm. INCOPESCA (Instituto Costarricense de Pesca y Acuacultura). 2006. Estadística Pesquera. Departamento de Estadística, INCOPESCA. Kapetsky, J., L. McGregor and H. Nanne. 1987. Geographical information system to plan for aquaculture: A FAO-UNEP/ GRID study in Costa Rica. Food and Agriculture Organization of the United Nations, Rome, Italy. Rojas, J. 1996. Fecundidad y épocas Fecundidad y épocas de reproducción del “pargo mancha” Lutjanus guttatus (Pisces: Lutjanidae) en el Golfo de Nicoya, Costa Rica. Revista Biología Tropical 44:477-487. Seafood Watch. 2004. Commercially important Gulf of Mexico/ South Atlantic Snappers, Final Report. Monterey Bay Aquarium, Monterey, California USA. Table 1. Fish artificial food composition (percent of diet) in diets 1 and 2. Fish Food Moisture Ash Protein Lipid Phosphorus Calcium 1 11.314 8.680 42.5 5.191 1.33 1.54 2 6.927 12.363 43.9 13.168 2.34 3.29 Table 2. Spotted rose snapper sales during first 18 months. Kilos Nº of fish Average $/K Income Cost Profit Weight (Kg) US$ US$ US$ Sale 1 800 2,000 0,40 3,87 3,095 2,166 928 Sale 2 900 2,571 0,35 3,50 3,150 2,205 945 Sale 3 800 2,286 0,35 3,50 2,800 1,960 840 Sale 4 1,120 3,200 0,35 3,50 3,920 2,744 1,176 Sale 5 700 2,000 0,35 4,20 2,940 2,058 882 Average 1,207 2,411 0,36 3,71 3,181 2,227 954 Total 4,320 12,057 15,905 11,133 4,771 was provided to the fishermen by IDCF, including the donation of pilot farm facilities. The PMP claimed three aquaculture areas. After day 45 post hatch, juveniles were moved to the co-management pilot sea farm. Prepared feed evaluations were conducted by Corporación PIPASA using two cages (6x6x6 m, 108 m3) containing 4,000 juveniles each. Two diets were tested at different times during the culture period (Table 1). The first trials at the pilot farm produced mixed results. During the first 18 months, 12,057 spotted rose snapper (4,320 Kg) were sold from five partial harvests. Fish were sold to local markets at an average weight was 0.36 Kg for US$3.71/Kg for a total of US$4,771 in sales (Table 2). Conclusions Using a participatory process and management strategy, Parque Marino del Pacífico and the Universidad Nacional created a pilot laboratory juvenile production program. Lack of expertise and finance were avoided by joining efforts with other public agencies. Cooperation from ICDF helped support the critical phases, including the creation of a marine pilot farm that allowed larger production. Culture of rose

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