WWW.WAS.ORG • WORLD AQUACULTURE • DECEMBER 2014 33 U.S. AQUACULTURE SOCIETY Sponsored Publications Request for Proposals The USAS is seeking proposals for publications, including books, conference proceedings, fact sheets, pictorials, hatchery or production manuals, data compilations, and other materials that are important to U.S. aquaculture development and that will be of benefit to USAS members. Individuals wishing to have a project considered for funding by the USAS should prepare a proposal — guidelines are available on the website www.was.org. Conditions for Publication: The USAS Board of Directors will rate proposals and select projects for publication. The successful applicant will serve as co-author; however, depending on contribution to the publication, the applicant may not necessarily serve as chief or sole author. The USAS will cover general publication and distribution costs for one or more projects up to $5,000 each year. However, special consideration will be given to worthwhile projects that exceed this limit. No compensation will be provided to the authors for their time spent in writing the publication. The publication will be property of the USAS and will be sold through the WAS bookstore. Contact: DR. LUKE A. ROY Phone: 501-676-3124 • Email: lroy@uaex.edu E requirement of rainbow trout, Salmo gairdneri given diets containing polyunsaturated fatty acids derived from fish oil. Aquaculture 30:85-93. Dabrowski, K. 1990. Absorption of ascorbic acid and ascorbic sulfate and ascorbic metabolism in common carp (Cyprinus carpio L.). Journal of Comparative Physiology B 160:549-561. Furuita, H., T. Takeuchi and K. Uematsu. 1998. Effect of eicosapentaenoic and docosahexaenoic acids on growth, survival and brain development of larval Japanese flounder, Paralichthys olivaceus. Aquaculture 161:269-279. Fracalossi, D.M., M.E. Allen, L.K. Yuyama and O.T. Oftedal. 2001. Ascorbic acid biosynthesis in Amazonian fishes. Aquaculture 192:321-332. Gatlin, D.M., W.E. Poe and R.P. Wilson. 1986. Effects of singular and combined dietary deficiencies of selenium and vitamin E on fingerling channel catfish. Journal of Nutrition 104:1416-1431. Halver, J.E. 2002. The vitamins. In: J.E. Halver and R.W. Hardy, editors. Fish Nutrition, 3rd edition. Academic Press, New York, NY, USA. Halver, J.E., L.M. Ashley and R.R. Smith. 1969. Ascorbic acid requirements of coho salmon and rainbow trout. Transactions of the American Fisheries Society 98:762-771. Hamre, K., R.K. Berge and Ø. Lie. 1998. Turnover of a-, c-, and d-tocopherol and distribution in subcellular and lipoprotein fractions indicate presence of an hepatic tocopherol binding protein in Atlantic salmon, Salmo salar. Fish Physiology and Biochemistry 18:71-83. Harel, M., S. Gavasso, J. Leshin, A. Gubernatis and A.R. Place. 2001. The effect of tissue docosahexaenoic and arachidonic acids levels on hypersaline tolerance and leucocyte composition in striped bass (Morone saxatilis) larvae. Fish Physiology and Biochemistry 24:113-123. Henderson, R.J. and J.R. Sargent. 1985. Fatty acid metabolism in fish. Pages 349-364 In: C.B. Cowey, A.M. Mackie and J.G. Bell, editors. Nutrition and Feeding in Fish. Academic Press, London, England. Hung, S.S.O., C.Y. Cho and S.J. Slinger. 1981. Effect of oxidized fish oil, DL-alpha-tocopheryl acetate and ethoxyquin supplementation on the vitamin E nutrition of rainbow trout (Salmo gairdneri) fed practical diets. Journal of Nutrition 111:648-657. Hung, S.S.O., T.W. Moon, J.W. Hilton and S.J. Slinger. 1982. Uptake, transport and distribution of DL-alpha-tocopheryl acetate compared to D-alpha-tocopherol in rainbow trout (Salmo gairdneri). Journal of Nutrition 112:1590-1599. Gatta, P. P., M Pirini, S Testi, G Vignola and P. G. Monetti. 2000. The influence of different levels of dietary vitamin E on sea bass, Dicentrarchus labrax flesh quality. Aquaculture Nutrition 6:47-52. Gouillou-Coustans, M.F., P. Bergot and S.J. Kaushik. 1998. Dietary ascorbic acid needs of common carp (Cyprinus carpio). Aquaculture 161:453-461. Henderson, R.J., M.V. Bell and J.R. Sargent. 1985. The conversion of polyunsaturated fatty acids to prostaglandins by tissue homogenates of the turbot, Scophthalmus maximus. Journal of Experimental Marine Biology and Ecology 85:93-99. Ishizaki, Y., T. Takeuchi, T. Watanabe, M. Arimoto and K. Shimizu. 1998. A preliminary experiment of the effect of Artemia enriched with arachidonic acid on survival and growth of yellowtail. Fisheries Science 64:295-299. KNSO (Korea National Statistics Office). 2012. www.kostat.go.kr/ portal/english/index.action Koven, W., Y. Barr, S. Lutzky, I. Ben-Atia, R. Weiss, M. Harel, P. Behrens and A. Tandler. 2001. The effect of dietary arachidonic acid (20:4n-6) on growth, (CONTINUED ON PAGE 34)
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