World Aquaculture - December 2022

WWW.WA S .ORG • WORLD AQUACULTURE • DECEMBER 2022 1 WORLD AQUACULTURE MAGAZINE WORLD AQUACULTURE magazine is published by the World Aquaculture Society. The home office address is: World Aquaculture Society, PO Box 397, Sorrento LA 70778-0397 USA. P and F: +1-225-347-5408; Email: JudyA@was.org World Aquaculture Society Home Page: www.was.org WORLD AQUACULTURE SOCIETY OFFICERS, 2022-23 Jennifer Cobcroft Blair, President Antonio Garza de Yta, Past-President Humberto Villarreal, President Elect Reginald Blaylock, Treasurer Kathleen Hartman, Secretary DIRECTORS Guillaume Drillet Marco Saroglia David Cline Victoria Tarus Hillary Egna Angela Caporelli Marina M. Rubio Benito, Student Director CHAPTER REPRESENTATIVES John Walakira, African Jean-Yves Mével, Asian Pacific Ik Kyo Chung, Korean Francisco Javier Martínez Cordero, Latin America and Caribbean WilliamWalton, USAS HOME OFFICE STAFF Judy Edwards Andrasko, Director, JudyA@was.org Killian A. Haydel, Assistant Director, killianh@was.org WORLD AQUACULTURE EDITORIAL STAFF John Hargreaves, Editor-in-Chief Mary Nickum, Editor Linda Noble, Layout Editor WAS CONFERENCES AND SALES John Cooksey, Executive Director of Conferences and Sales World Aquaculture Conference Management P.O. Box 2302, Valley Center, CA 92082 P: +1-760-751-5005; F: +1-760-751-5003 Email: worldaqua@was.org MANUSCRIPTS AND CORRESPODENCE Submit manuscripts as Microsoft Word files to Mary Nickum, Editor, World Aquaculture magazine. Email: Editor@worldaquaculture.us Letters to the Editor or other comments should be sent to the Editor-in-Chief, John Hargreaves at jhargreaves@was.org. WORLD AQUACULTURE (ISSN 1041-5602), is published quarterly by the World Aquaculture Society, 6203 Jonathan Alaric Avenue, Gonzales, LA 70737 USA. Library subscription price $50 annually for United States addresses and $65 annually for addresses outside the United States. Individual subscriptions are a benefit of membership in the World Aquaculture Society. Annual membership dues: Students, $45; Individuals, $65; Corporations (for-profit), $255; Sustaining, $105 (individuals or non-profits); Lifetime (individuals) $1,100. Periodical postage paid at Sorrento Louisiana and additional mailing offices. Twenty-five percent of dues is designated for subscription to World Aquaculture magazine. POSTMASTER Please send address changes to World Aquaculture Society, PO Box 397, Sorrento, LA 70778-0397 USA. ©2022, The World Aquaculture Society. ■ W RLD AQUACULTURE VOL . 53 NO. 4 DECEMBER 2022 15 Honorary Aquaculture Degree for Patrick Sorgeloos 17 Recent Research Highlight from the Journal of the World Aquaculture Society 18 InMemoriam: Addison Lee Lawrence, 1935-2022 21 InMemoriam: Kenneth K. Chew, 1933-2022 24 Aquaculture in Panama: Background, Challenges and Limitations Roberto Chamorro and Darío López 29 IHHNV: Origins and Realities after 40 Years Xavier Romero and Eduardo Reyes 35 Remedy for Combating Ich in Finfish Aquaculture M.J. Hansen, F. Mehrdana, E.H. Hansen, G. Salerno and J. Hansen 40 The Potential of Diving Technology on the Collection of Mesophotic Fishes for Ornamental Aquaculture Eduardo Gomes Sanches, Flavio Félix Bobadilha, Adilson Ramos Santos, Bruna Larissa Maganhe and Laura de Oliveira Camilo 46 Opportunities in Aquaculture in the U.S. Virgin Islands Herbert Quintero, Donald Bailey, Sennai Habtes and Nicole Angeli 52 Current Status of Marine Cage Culture in Saudi Arabia Benjamin C. Young, Ibrahiem Salih Alzahrani and Ali Al Shaikhi 56 Certification Preparedness: A Supportive Role for Industry Associations Darrell Green 59 Fish Sludge — a Problem or a Resource? Steinar Wasmuth 61 Yeast as an All-Rounder in Aquaculture Elina Jose Vettom, Susan Shibu and Rejish Kumar V.J 64 AModified Technique for Breeding and Seed Production of Pabda in India Swagat Ghosh, Samiran Patra and Narayan Sahu 67 Ideal Protein with Balanced Amino Acid Profile is Essential in Aquafeed to Prevent Economic Loss and Environmental Deterioration Manas Kumar Maiti and Chetan Kumar Garg COVER: Pacific white shrimp Penaeus vannamei consuming feed pellets. See story on page 29. Photo: Xavier Romero. (CONTENTS CONTINUED ON PAGE 2)

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