World Aquaculture Magazine - December 2025

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C., & Massey, G. M. (2018). Environmental and Ecological Benefits and Impacts of Oyster Aquaculture Chesapeake Bay, Virginia, USA. https://doi. org/10.25773/HDB1-XF91 Li, R., Jiang, Z., Fan, L., Zhang, Y., Wang, W., Zhang, K., Li, W., Wan, D., & Shi, Y.-Z. (2024). Silicon balance in an integrated multitropical aquaculture ecosystem, Sanggou Bay, China. Frontiers in Marine Science, 11. https://doi.org/10.3389/fmars.2024.1431878 Museum of the Earth. (n.d.). Oyster reef ecosystem. https://www. museumoftheearth.org/conservation-paleobiology/ecosystem NOAA Sea Grant. (2023, March 15). Life is like a box of… oysters. https://seagrant.noaa.gov/life-is-like-a-box-of-oysters-2/ Obanan, S.P., De Leon, E.L., Salva, G.R., Santos, D.K.T., Segovia, D.E., & Uybarreta, R.J. (2020). Characterization and quantification of microplastics in slipper-cupped oyster, Crassostrea iredalei (Faustino, 1932) from Cañacao Bay, Cavite City, Philippines. Journal of Nature Studies, 19(2), 10-24. Osei, I. K., Obodai, E. A., & Aheto, D. W. (2024). Biofouling of the Mangrove Oyster (Crassostrea tulipa, Lamarck, 1819) Cultivation: The West African Perspective. In IntechOpen eBooks. https://doi. org/10.5772/intechopen.114324 Pakingking, R., Jr., Hualde, M.L., Peralta, E., Faisan, J., & Usero, R. (2022). Microbiological quality and heavy metal concentrations in slipper oyster (Crassostrea iredalei) cultured in major growing areas in Capiz Province, Western Visayas, Philippines: compliance with international shellfish safety and sanitation standards. Journal of Food Protection, 85(1), 13-21. https://doi.org/10.4315/JFP-21-257 Parker, M., & Bricker, S. B. (2020). Sustainable Oyster Aquaculture, Water Quality Improvement, and Ecosystem Service Value Potential in Maryland Chesapeake Bay. Journal of Shellfish Research, 39(2), 269–281. https://doi.org/10.2983/035.039.0208 Pew Charitable Trusts. (2020, May 12). 15 facts about oysters and the need to protect them.https://www.pewtrusts.org/en/research-andanalysis/articles/2020/05/12/15-facts-about-oysters-and-the-needto-protect-them Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development. (n.d.). Oyster – Industry Strategic Science and Technology Plans (ISPs) Platform. Department of Science and Technology. Retrieved May 13, 2025, from https:// ispweb.pcaarrd.dost.gov.ph/oyster/ Philippine National Standards – Bureau of Agriculture and Fisheries Product Standards. (2011). Philippine National Standards for live and raw molluscs (PNS/BAFPS 89:2011, ICS 67.120.30). Raña, J., Domingo, J., Opinion, A. G., & Cambia, F. (n.d.). Contamination of Coliform Bacteria in Water and Fishery Resources in Manila Bay Aquaculture Farms. https://doi. org/10.31398/tpjf/24.2.2016a0015 Sander, L., Hass, H.C., Michaelis, R., Groß, C., Hausen, T., & Pogoda, B. (2021). The late Holocene demise of a sublittoral oyster bed in the North Sea. PLoS ONE, 16(2), e0242208. https://doi. org/10.1371/journal.pone.0242208 Yildiz, H., Berber, S., Acarli, S., & Vural, P. (2011). Seasonal variation in the condition index, meat yield and biochemical composition of the flat oyster Ostrea edulis (Linnaeus, 1758) from the Dardanelles, Turkey. Italian Journal of Animal Science, 10(1). https://doi. org/10.4081/ijas.2011.e5 Yu, Z., Jiang, T., Xia, J., Ma, Y., & Zhang, T. (2014). Ecosystem service value assessment for an oyster farm in Dapeng Cove. Journal of Fisheries of China, 38(6), 853–860. https://www. cabdirect.org/cabdirect/abstract/20143325679 Yurimoto, T., Kassim, F.M., & Rahim, M.A. (2024). Mass mortality event of aquaculture oysters caused by high precipitation in Setiu Lagoon, Peninsular Malaysia, during the wet season. EQA - International Journal of Environmental Quality, 63, 1-11. https:// doi.org/10.6092/issn.2281-4485/19760

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