Aquaculture America 2021

August 11 - 14, 2021

San Antonio, Texas

THE TEXAS A&M AQUACULTURAL RESEARCH AND TEACHING FACILITY

 
Brian Ray* and Delbert M. Gatlin III
Department of Rangeland, Wildlife and Fisheries Management
College Station, Texas 77843
brayx@tamu.edu
 

The  Texas A&M Aquacultural Research and Teaching Facility (ARTF) was established  in 1973  by the  Texas Agricultural Experiment Station and the  Department of Wildlife and Fisheries Sciences as the Aquaculture Research Center.  The facility originally consisted of 24 earthen ponds of 0.10- and 0.25-acre size, and a laboratory /office building. In 1980 another building was constructed to accommodate fish culture systems for research purposes.  Currently the facility has three enclosed buildings containing over 200 individual culture chambers consisting of glass aquaria and fiberglass tanks to support research in various aspects of fish nutrition, physiology and genetics . Three other buildings accommodate culture systems used for induced spawning of marine fish and live foods production. T he name of the facility was changed to Aquacultural Research and Teaching Facility in the late 1980s to reflect not only its research but teaching function.  The facility supports the teaching of laboratory portions of several aquatic co urses  as well as extension/service activities.

I n 1993 the pond complex was renovated  again and expanded to 36, 0.1-acre ponds each with concrete harvest basins.  In the most recent renovation (beginning in 2010 and completed in 2012), the ponds were re -shaped and re-sloped with rubber liners installed to minimize soil erosion and maximize water retention.  Thus, the ARTF is now comprised of modern pond and laboratory facilities to support research, teaching and outreach activities related to  aquaculture  and aquatic resource management which  have all been continuously conducted a t the facility over the past 45 years .  During that time, faculty, former students and staff have made numerous contributions in advancing the scientific and technological bases of aquaculture for seafood production and fish stock enhancement.  Many have also held leadership roles in various state, national and international aquaculture organizations. Some of the ongoing research projects at the facility will be reviewed.