Aquaculture America 2026

February 16 - 19, 2026

Las Vegas, Nevada

Add To Calendar 18/02/2026 10:30:0018/02/2026 10:50:00America/Los_AngelesAquaculture America 2026THE COMMERCIAL OYSTER AQUACULTURE SECTOR TRAINING (COAST) PROGRAM: PHASES I & IIVersaille 2The World Aquaculture Societyjohnc@was.orgfalseDD/MM/YYYYanrl65yqlzh3g1q0dme13067

THE COMMERCIAL OYSTER AQUACULTURE SECTOR TRAINING (COAST) PROGRAM: PHASES I & II

Russell Grice*, Andrea M. Tarnecki

 

Auburn University Shellfish Lab

School of Fisheries, Aquaculture and Aquatic Sciences, Auburn University

Dauphin Island, AL 36528

Rtg0010@auburn.edu

 



As the off-bottom oyster aquaculture industry expands, there is an increasing demand for skilled employees. Desired proficiencies include oyster production and husbandry, but also record keeping, boating, and handling of products to ensure consumer safety. Therefore, the commercial oyster aquaculture industry needs workforce development programs that offer funding for on-farm training of apprentices.

In 2023, the Commercial Oyster Aquaculture Sector Training (COAST) program was initiated in the northern Gulf of America. This program is a workforce development initiative aimed at recruiting workers to the oyster aquaculture industry and providing them with training to meet industry demand. The first two-year funding cycle allowed for participation by 5 apprentices per year in various aspects of oyster farming, including production and rearing, business management, food safety, and serving. Participating businesses from Alabama and Mississippi received a portion of the apprentice’s wages to support training efforts.

One benefit of this program is its flexibility, allowing the farm to select their own apprentice, determine the number of hours worked each week, and identify areas of training needed for their business. Assessments to date indicate all apprentices increased their knowledge in oyster aquaculture competencies. In addition, all farmers and apprentices indicated that they would be interested in continued participation in COAST. Suggestions include providing more funding to allow apprentices to dedicate themselves to the industry full-time, as well as some formal training outside of the on-farm duties.