Aquaculture America 2026

February 16 - 19, 2026

Las Vegas, Nevada

Add To Calendar 19/02/2026 08:45:0019/02/2026 09:05:00America/Los_AngelesAquaculture America 2026AOA Where? AN OVERVIEW OF THE SPATIAL PLANNING PROCESS TO INFORM IDENTIFICATION OF AOAs

Versaille 2The World Aquaculture Societyjohnc@was.orgfalseDD/MM/YYYYanrl65yqlzh3g1q0dme13067

AOA Where? AN OVERVIEW OF THE SPATIAL PLANNING PROCESS TO INFORM IDENTIFICATION OF AOAs

James A. Morris, Jr.

 

NOAA National Ocean Service, National Centers for Coastal Ocean Science, Marine Spatial Ecology Division, 101 Pivers Island Rd., Beaufort, North Carolina USA james.morris@noaa.gov

 



The identification of Aquaculture Opportunity Area (AOA) options requires a transparent, science-based spatial planning approach that integrates environmental, social, economic, and regulatory considerations. This work describes the NOAA National Centers for Coastal Ocean Science (NCCOS) spatial planning framework for identifying and evaluating AOA options for sustainable marine aquaculture development in the U.S. The process combines geospatial analyses, best available science, and extensive stakeholder engagement to assess spatial suitability and potential conflicts. Environmental data layers—such as oceanographic conditions, habitat sensitivity, and protected resources—are analyzed alongside human use patterns including fishing activity, navigation, defense operations, and energy infrastructure. Regulatory and management constraints are incorporated to ensure alignment with existing legal authorities and ocean policies. Iterative engagement with Tribal nations, state and federal agencies, industry, non-governmental organizations, and coastal communities informs the refinement of spatial criteria and the evaluation of tradeoffs. The outcome is a set of spatially explicit AOA options that highlight areas with high aquaculture potential and relatively low user conflict, while acknowledging uncertainty and data gaps. This planning process is intended to support informed decision-making, reduce permitting risk, and advance environmentally responsible aquaculture development consistent with NOAA’s mission to steward ocean resources and foster a sustainable economic growth.