Aquaculture America 2020

February 9 - 12, 2020

Honolulu, Hawaii

Fish Nutrition Posters

  • 115
    Grazina Zibiene

    EFFECT OF A COMMERCIAL PROBIOTIC ON THE CHEMICAL AND FATTY ACID COMPOSITION AND LIPID QUALITY INDICES OF EUROPEAN CATFISH Silurus glanis GROWN IN A RECIRCULATING AQUACULTURE SYSTEM

  • 116
    Sang Min Lee

    EFFECT OF DIETARY LINOLEIC ACID, EICOSAPENTAENOIC ACID AND DOCOSAHEXAENOIC ACID ON THE GROWTH AND FILLET FATTY ACID PROFILE OF OLIVE FLOUNDER Paralichthys olivaceus

  • 117
    Olatayo Ogunbanwo

    OPTIMIZING EARTHWORM POWDER AS SUPPLEMENTARY SOURCE OF PROTEIN-LYSINE IN FISH FEED FORMULATION FOR AFRICAN CATFISH Clarias gariepinus FINGERLINGS

  • 118
    Tran Thi Thanh Hien

    EFFECTS OF SALINITY AT ELEVATED TEMPERATURE ON MAINTENANCE REQUIREMENTS AND EFFICIENCY OF PROTEIN AND ENERGY UTILIZATION OF RED TILAPIA Oreochromis sp.

  • 119
    Sung Hwoan Cho

    SUBSTITUTION EFFECT OF VARIOUS ANIMAL PROTEIN SOURCES FOR FISH MEAL IN DIET ON GROWTH PERFORMANCE AND FEED EFFICIENCY OF JUVENILE OLIVE FLOUNDER Paralichthys olivaceus

  • 120
    Sung Hwoan Cho

    DIETARY SUBSTITUTION EFFECT OF TUNA BY-PRODUCT MEAL (TBM) FOR FISH MEAL ON GROWTH PERFORMANCE AND FEED EFFICIENCY OF JUVENILE OLIVE FLOUNDER Paralichthys olivaceus

  • 121
    Rebecca Lochmann

    NUTRIENT DIGESTIBILITY AND GROWTH PERFORMANCE OF NILE TILAPIA Oreochromis niloticus FED DIETS WITH DIFFERENT PROTEIN CONCENTRATES

  • 122
    João B.K. Fernandes

    IDEAL RELATIONSHIP AMONG DIETARY ESSENTIAL AMINO ACIDS FOR PACU Piaractus mesopotamicus IN THE FINISHING GROWTH PHASE BY THE DELETION METHOD

  • 123
    Mohamed Salem

    EFFECTS OF DIFFERENT LEVELS OF DIETARY PROTEIN AND LIPIDS ON GROWTH PERFORMANCE AND DIGESTIVE ENZYMES OF RABBITFISH Siganus rivulatus REARED IN WELL WATER