Asian-Pacific Aquaculture 2019

June 19 - 21, 2019

Chennai Tamil Nadu - India

Health and Nutrition for Sustainable Aquaculture

Thursday, June 20, 2019 09:00 - 17:00 Hall 1
Chair: A.G. Ponniah, Sachi Kaushik, Alexandros Samartzis

  • 09:00
    Thomas Wilson

    FISH NUTRITION DURING STRESS AND DISEASE: VITAMINS AND AMINO ACIDS

    Thomas Wilson

  • 09:40
    Alberto Nunes

    A REVIEW ON THE EFFECTS OF PRODUCTION AND DIETARY VARIABLES FOR AN OPTIMAL METHIONINE CONTENT IN PRACTICAL DIETS FOR Litopenaeus vannamei

    Alberto Nunes

  • 10:20
    Juyun He

    LOWERING DIETARY PROTEIN LEVELS IN THE DIETS OF JIAN CARP Cyprinus carpio var. Jian USING SUPPLEMENTAL AMINO ACIDS

    Juyun He

  • 11:00
    Prakan Chiarahkhongman

    THE TREND OF HEALTH MANAGEMENT PRACTICES FOR SUSTAINABLE SHRIMP FARMING IN 2019

    Prakan Chiarahkhongman

  • 11:20
    Manoj Sharma

    WHEN CARRYING CAPACITY EXCEEDS IN SHRIMP FARMING

    Manoj Sharma

  • 11:40
    Karthik Masagounder

    IN VITRO EVALUATION OF Bacillus amyloliquefaciens CECT 5940 PROBIOTICS FOR AQUACULTURE APPLICATIONS

    Karthik Masagounder

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