Objective
Experience in fish diseases and their treatments
Experience on how to manage farmed fish for their better growth and survival.
Knowledge and skills on how to make feed both artificial and natural feeds, and their storage
Knowledge on how to reduce production cost by feeding fish with low cost protein sources
Development of individual/interpersonal skills through serving customers with different
personalities, such skills includes problem solving, decision making, self-awareness and
self-esteem skills which will make me fit in any organization.
Teamwork to meet organizational objectives.
Skills
Work Experience
Education
Publications