World Aquaculture Society Meetings

Aquaponics
Wednesday, February 21, 2018  8:30 - 4:00  Versailles 3
Chair: Janelle Hager, Allen Patillo
8:30 
Allen Pattillo
INCREASING ACCESS TO CLIMATE-SMART AGRICULTURE: AQUAPONICS IN JAMAICA
8:45 
R. Charlie Shultz
UPDATE ON AQUAPONIC FOOD PRODUCTION AND WORKFORCE TRAINING AT SANTA FE COMMUNITY COLLEGE
9:00 
George B. Brooks Jr.
CAN AQUAPONICS HELP RESTORE THE UNITED STATES AQUACULTURE INDUSTRY
9:15 
Ryan Chatterson
AQUAPONIC TECHNOLOGY AS A CATALYST TO BRING SUSTAINABLE SALMON PRODUCTION OUT OF THE NET PEN AND INTO LAND BASED RAS FACILITIES
9:30 
Matthew Recsetar
DEVELOPMENT OF EXPERIMENTAL AQUAPONICS UNITS IN MYANMAR (BURMA)
9:45 
Mohammed Qahwaji
THE STATUS OF AQUAPONICS IN GCC COUNTRIES AND THE SOCIAL,ENVIRONMENT, AND ECONOMICAL IMPACT OF AQUAPONICS IN SAUDI ARABIA
10:30 
Sophia K. Rotole
MINI-AQUAPONICS: ENGINEERING A MORE SUSTAINABLE WORLD THROUGH EDUCATION AND IMPLEMENTATION
10:45 
George B. Brooks Jr.
CONVERTING BACKYARD SPLASH POOLS TO AFFORDABLE AQUAPONIC MINI-FARMS
11:00 
Alexander Sitek
RETHINKING RAS: DEVELOPING NUTRIENT BALANCE WITHIN RECIRCULATING AQUAPONIC SYSTEMS
11:15 
Mollie Smith
WATER AND NUTRIENT MANAGEMENT AND SAVINGS IN CLOSED-LOOP AQUAPONIC TILAPIA/VEGETABLE PRODUCTION
11:30 
Hany Almotairy
ACCUMULATION OF HEAVY METALS IN AN AQUAPONICS SYSTEM AND EFFECT ON ANTIBIOTIC RESISTANCE OF BACTERIA
11:45 
Michele Jay-Russell
EVALUATION OF FOOD SAFETY RISKS IN AQUAPONIC PRODUCTION OF VEGETABLES AND TILAPIA
12:00 
George B. Brooks Jr.
OBSERVATIONS ON THE BEHAVIOR AND FOOD PREFERENCES OF Macrobrachium rosenbergii IN DEEP WATER CULTURE AQUAPONIC GROW BEDS IN ARIZONA
12:15 
George J. Pate
COMPARISON OF THE PRODUCTION OF BIBB LETTUCE Lactuca sativa REARED IN INDOOR AQUAPONIC SYSTEMS USING LARGE MOUTH BASS Micropterus salmoides VS. NILE TILAPIA Oreochromis niloticus
1:30 
Bryan Lester
EVALUATION OF BASIL Ocimum basilicum VARIETIES GROWN IN AN AQUAPONIC SYSTEM IN HUMBOLDT, CALIFORNIA
1:45 
Carlos León Ramos
RECIRCULATING AQUAPONICS USING SHRIMP, TILAPIA AND VEGETABLES IN A HYBRID SYSTEM
2:00 
César Costa
HYDROPONIC PRODUCTION OF THE SEA ASPARAGUS Salicornia neei WITH RECIRCULATING SALINE WATER FROM A MARINE FISH CULTURE
2:15 
Janelle V. Hager
EVALUATION OF BREWERS GRAINS IN TILAPIA Oreochromis niloticus DIETS AS APPLIED TO INCREASING AQUAPONICS SUSTAINABILITY
2:30 
Paul Begue
DEMONSTRATION OF A SMALL-SCALE DECOUPLED AQUAPONIC SYSTEM UTILIZING A FLOATING BEAD BIOCLARIFIER AND AIRLIFT TECHNOLOGY
2:45 
Ed Aneshansley
WATER USE ANALYSIS OF DECOUPLED AQUAPONICS SYSTEMS TO SUPPORT OLIGOTROPHIC CULTURE CONDITIONS FOR HIGH VALUE FISH SPECIES
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