World Aquaculture Society Meetings

Aquaculture Food Safety
Friday, February 26, 2016  12/30/1899 1:30:00 PM - 12/30/1899 5:00:00 PM  Vendome A
Chair: Brett Koonse, Mike Jahncke
12/30/1899 1:30:00 PM 
Chengchu (Catherine) Liu
post-harvest practices for Controlling Vibrio in Bivalve molluscan Shellfish
12/30/1899 1:45:00 PM 
Brett Koonse
AQUACULTURE FOOD SAFETY AND DISEASE MANAGEMENT; …A NEW PARADIGM
12/30/1899 2:00:00 PM 
Michael L. Jahncke
ENSURING FOOD SAFETY AND FOOD QUALITY OF HARVESTED AQUACULTURE PRODUCTS
12/30/1899 2:15:00 PM 
Kevin F. Yaptenco
Moisture Sorption Isotherms of Dried Sea Cucumber Holothuria scabra FOR PREDICTION OF SHELF LIFE
12/30/1899 2:30:00 PM 
Chengchu Liu
best management practices for fish handling from Farm to Table
12/30/1899 2:45:00 PM 
Bjørn Tore Lunestad
Monitoring OF pharmaceutical substances in Norwegian farmed fish
12/30/1899 3:00:00 PM 
Juan Silva
AQUACULTURE FOOD SAFETY PROGRAMS IN THAILAND AND OTHER COUNTRIES CURRENTLY WORKING WITH
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