World Aauaculture Magazine - March 2015

WWW.WAS.ORG • WORLD AQUACULTURE • MARCH 2015 37 production chain activities of hatcheries, farms, processing factories and export. These companies often hold international certifications from GlobalGAP, BAP or ASC. Cooperatives, comanagement or cluster production could be an important solution and trend for small-scale household production in the near future (Tung et al. 2012). Conclusions In conclusion, through several decades of development, shrimp seed production and farming have become increasingly important activities and play important roles in the socioeconomics of the coastal areas of Vietnam in general and the Mekong Delta in particular. Shrimp seed production is trending toward strengthening of capacity to meet increasing requirements for quantity and quality. Although shrimp farming is intensifying, large areas of improved extensive farming systems, integrated farming systems and alternative rice-shrimp farming systems continue to be maintained for sustainable development. Certification for shrimp farming with national and international standards is an important target in the near future. The shrimp industry is on the move toward sustainable development and meeting planned targets of 630,000 ha and 700,000 t by the year 2020.1 Notes Tran Ngoc Hai, Pham Minh Duc, Vo Nam Son, Truong Hoang Minh and Nguyen Thanh Phuong College of Aquaculture and Fisheries – Can Tho University – Vietnam Email: tnhai@ctu.edu.vn 1 Directorate of Fisheries. 2012. Master Plan for Aquaculture and Fisheries to the Year 2020, Vision to 2030. 2 Phi T.T. 2011. Applying of biotechnology in producing of SPF white leg shrimp broodstocks. Project report, 2011. MARD and MOST, 87p. 3 Phuong, N.T. 2006. Domestication and production of high quality tiger shrimp broodstocks. MOET. References Directorate of Fisheries.2013. Current status of brackishwater shrimp culture in Viet Nam. Report at the conferences on Strategies for development of shrimp farming in Viet Nam. Bac Lieu, 06-08/2013. FAO (Food and Agriculture Organization of the United Nations). 2014. The State of World Fisheries and Aquaculture. FAO, Rome, Italy. Gam, P. T. H., V.N. Son and N.T. Phuong. 2014. The production efficiencies and cost-benefit of white leg and tiger shrimp intensive systems in the Ninh Thuan Province. Journal of Science, Can Tho University, Special issue, 2014:37-43. Hai, T.N. 2007. Effects of stocking density of tilapia to shrimp culture on the rice fields in the Mekong Delta, Vietnam, SEARCA-SFRT’s scientific research report. Hai, T.N., N.T. Phuong and A. Yakupitiyage. 2007. Improvement in management of mangrove and the integrated mangrove -aquaculture in Ca Mau province. Proceedings of the 11th International Symposium on the Efficient Application and Preservation of Marine Biological Resources. Nha Trang University, Nha Trang, Vietnam. Hai, T.N., N. Preston and D. Brennan. 2003. Shrimp hatchery production in two coastal provinces of the Mekong Delta. Pages 44-52. In: N. Preston and H. Clayton, editors. RiceShrimp Farming in the Mekong Delta: Biophysical and Socioeconomic Issues. ACIAR Technical Report No. 52e. Australian Centre for International Agricultural Research, Canberra, Australia. Minh, T.H, N. Tuan and T.T. Tan. 2013. Comparison of production efficiencies between traditional and improved rotation shrimp-rice systems in Kien Giang province. Journal of Sciences, Can Tho University 28 (2013):143-150. Minh, T.H. and L. T. Xuyen. 2011. Status of development and technical and economic efficiencies in organic shrimp culture in Ca Mau province. Science and Technology Journal of Agriculture and Rural Development 23:58-64. Nghi, P.V. 2014. Efficiency of seed production and markets for white leg shrimp postlarvae in the Mekong Delta. Master Thesis, Can Tho University, Can Tho, Vietnam. Nien, N. M. and C. K. Lin. 1996. Penaeus monodon seed production in central Vietnam. World Aquaculture 27(3):6-18. Preston, N. and H. Clayton. 2003. Rice-shrimp farming in the Mekong Delta: Biophysical and socioeconomic issues. ACIAR Technical Reports 52. Quynh, V.D, 1998. Shrimp culture industry in Vietnam. Pages 729-756 In: A.W. Fast and L.J. Lester, editors. Marine Shrimp Culture: Principle and Practices. Elservier Science Publishers, New York, NY. USA. Son, V.N, T.T. Nguyen and N.T. Phuong. 2014. Comparison of technical and environmental characteristics of white leg shrimp and tiger shrimp intensive systems in Soc Trang Province. Journal of Science, Can Tho University, Special issue 2014: 70-78. Tao, C.T. 2013. Comparison of the reproductive performance of different black tiger shrimp (Penaeus monodon) broodstock sources and experimental maturation culture in recirculating tanks. Agriculture Publishing House, Hanoi, Vietnam. Thang, N.V. 2014. Efficiency of seed production and markets for tiger shrimp postlarvae in the Mekong Delta. Master Thesis, Can Tho University, Can Tho, Vietnam. Tien, N.V., N. Chi, L.H. Phuong, V.L.T. Truc and T.N. Hai. 2013. Super-intensive culture of white leg shrimp (Litopenaeus vannamei) in recirculating systems. Science and Technology Journal of Agriculture and Rural Development. MARD, Vietnam. 12/2013.259-265. Tuan, N.A. 2013. Fifty years of aquaculture and fisheries development in Vietnam. Agriculture Publishing House, Hanoi, Vietnam. Tung L.T., P.C. Kinh, T.H. Minh and T.N. Hai. 2012. Technical and financial efficiencies and linkages of different intensive shrimp (Penaeus monodon) farming models in Ben Tre and Soc Trang Provinces. Journal of Sciences, Can Tho University 24a: 78-87.

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