World Aquaculture Magazine - June 2016

WWW.WAS.ORG • WORLD AQUACULTURE • JUNE 2016 1 WORLD AQUACULTURE MAGAZINE WORLD AQUACULTURE magazine is published by the World Aquaculture Society. The home office address is: World Aquaculture Society, 143 J.M. Parker Coliseum, Louisiana State University, Baton Rouge, Louisiana 70803, USA. P: +1-225-578-3137; F: +1-225-578-3493; Email: carolm@was.org. World Aquaculture Society Home Page: www.was.org WORLD AQUACULTURE SOCIETY OFFICERS, 2016-2017 Juan Pablo Lazo, President Rebecca Lochmann, Immediate Past President William Daniels, President-Elect Wendy Sealey, Treasurer Jennifer Cobcroft, Secretary DIRECTORS Zuridah O. Merican Carole R. Engle Kathleen Hartman Patricia Moraes-Valenti Darryl E. Jory Antonio Garza de Yta CHAPTER REPRESENTATIVES Endhay Kontara, Asian Pacific Gef Flimlin, USAS Lorenzo Juarez, Latin America and Caribbean Ik Kyo Chung, Korea HOME OFFICE STAFF Carol Mendoza, Director, carolm@was.org Judy E. Andrasko, Assistant Director, JudyA@was.org WORLD AQUACULTURE EDITORIAL STAFF John Hargreaves, Editor-in-Chief Mary Nickum, Editor Linda Noble, Layout Editor WAS CONFERENCES AND SALES John Cooksey, Director of Conferences and Sales World Aquaculture Conference Management P.O. Box 2302, Valley Center, CA 92082 P: +1-760-751-5005; F: +1-760-751-5003 Email: worldaqua@aol.com MANUSCRIPTS AND CORRESPODENCE Submit manuscripts as Microsoft Word files to Mary Nickum, Editor, World Aquaculture magazine. Email: mjnickum@gmail.com. Letters to the Editor or other comments should be sent to the Editor-in-Chief, John Hargreaves at jhargreaves@was.org. WORLD AQUACULTURE (ISSN Number 1041-5602) is published quarterly by the World Aquaculture Society, 143 J.M. Parker Coliseum, Louisiana State University, Baton Rouge, Louisiana 70803 USA. Library subscriptions are $50 annually for United States addresses, and $65 annually for addresses outside the United States. Individual subscriptions are a benefit of membership in the World Aquaculture Society. Annual membership dues: Students, $45; Individuals, $65; Corporations (for-profit), $255; Sustaining, $105 (individuals or non-profits); Lifetime (individuals), $1,100; E-Membership, $10 (no publications, meeting discounts and not an active member in last five years). Periodicals Postage paid at Baton Rouge, Louisiana and additional mailing offices. Twenty-five percent of dues is designated for a subscription to World Aquaculture magazine. POSTMASTER Send address changes to the World Aquaculture Society, 143 J.M. Parker Coliseum, Louisiana State University, Baton Rouge, Louisiana 70803 USA. ©2014, The World Aquaculture Society. ■ W RLD AQUACULTURE VOL. 47 NO. 2 JUNE 2016 Cover: Harvesting tilapia from cages in Sobradinho Lake, Brazil. Photo: Fernanda Muniz Bez Birolo. 8 Largest Event Delivers for AwF in Indonesia 9 A Recent Research Highlight from the Journal of the World Aquaculture Society 10 In Memoriam: Junda Lin (1960-2016) 12 Aquaculture in Peru Christian Berger and Dagoberto Sanchez 15 IMARPE: The Peruvian Aquaculture Research Center Carla Aguilar Samanamud 18 Debasing the Currency of Science – The Growing Menace of Predatory Open Access Journals Peter G. Beninger, Jeffrey Beall and Sandra Shumway 24 So, You Want to Be a Fish Farmer? Josh Goldman 28 Intake and Digestion of Food by Fish Larvae and Juveniles: A Strategy Planned Over Twenty-four Hours Manuel Yúfera 33 Metamorphic Challenges Rearing Atlantic Halibut Larvae Ana S. Gomes, Torstein Harboe and Ivar Rønnestad 39 Socioeconomics of Rainbow Trout Aquaculture along the Assi (Orontes) River in Hermel, Lebanon I. Patrick Saoud, Nadim Farajalla, Yara Daou and Antonio Garza de Yta 47 Small-scale Cage Culture of Asian Seabass in Kundapur Region, Karnataka, India Sunil Kumar S Ail and Ramachandra Bhatta 53 Analyzing the Supply Chain for Fish in Sobradinho Lake, Bahia, Brazil Marco Aurélio Rotta, Lúcia Rejane Madruga, Daniela F. Bacconi Campeche and Rebert Coelho Correa 59 Recent Trends in Breeding and Seed Production of Magur in India S.K. Sahoo, S. Ferosekhan, S.S. Giri and S.K. Swain 64 Local Food Markets for Catfish in Kentucky Siddhartha Dasgupta, Richard Bryant and Alejandro Velasquez (CONTENTS CONTINUED ON PAGE 2)

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