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Aquaculture America 2024
February 18 - 21, 2024
San Antonio, Texas
Sea Grant's Response to the Pandemic - Shellfish Restoration and Aquaculture Marketing Strategies
Wednesday, February 21, 2024 7:30 AM - 11:30 AM Salon A
Chair: Charles Weirich, Mark Rath
9:30 AM
Kwamena Quagrainie
COMPARATIVE CASE STUDY OF SMALL-SCALE FISH PROCESSING FOR LOCAL SEAFOOD SUPPLY
Kwamena Quagrainie
9:45 AM
Michael Ciaramella
EXPLORING OPPORTUNITIES TO ENHANCE THE PROCESSING AND MARKETING OF AQUATIC FOODS
Michael Ciaramella
10:00 AM
Sharon Moen
PANDEMIC PERSPECTIVES ON FISH FARMING AND FISH EATING FROM AMERICA'S DAIRYLAND
Sharon Moen
10:15 AM
Joshua Reitsma
CHALLENGES AND NEW OPPORTUNITIES FOR MASSACHUSETTS SHELLFISH GROWERS DURING THE PANDEMIC
Joshua Reitsma
10:30 AM
Rob Hudson
RHODE ISLAND SEA GRANT'S EFFORTS TO SUPPORT AND INFORM THE SEAFOOD SECTOR DURING THE PANDEMIC
Rob Hudson
10:45 AM
Russell Grice
CONCERNED OYSTERMEN RESTORING ESTUARIES
Russell Grice
12:00 PM
Pete Rowe
NEW JERSEY SHELLFISH AQUACULTURE EXCHANGE – A CROSS-CUTTING APPROACH TO HABITAT RESTORATION AND RESILIENCY
Pete Rowe
12:15 PM
Tessa Getchis
ENSURING THE FUTURE VIABILITY OF CONNECTICUT OYSTERS AND OYSTER FARMS
Tessa Getchis
12:30 PM
Steve Jones
OYSTER ENHANCEMENT FOR NEW HAMPSHIRE OYSTER GROWERS AND ESTUARIES
Steve Jones
12:45 PM
Ed Hale
ASSISTING THE AQUACULTURE AND TOURISM INDUSTRIES OF DELAWARE THROUGH A GLOBAL PANDEMIC
Ed Hale
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