Aquaculture 2022

February 28 - March 4, 2022

San Diego, California

AQUACULTURE IN THE U.S. MIDWEST; ECONOMIC OPPORTUNITY FOR MISSOURI FARMERS?

 

 

         D. E. Brune

         Professor of Bioprocess and Bioengineering Engineering,

         University of Missouri

         Columbia MO., 65211

 bruned@missouri.edu



 U.S. Midwestern farms lack  the warm climate (degree-days) needed to compete with pond aquaculture prices. Furthermore, i ndoor recirculating aquaculture  production costs cannot compete directly with commodity seafood prices . In most cases Midwestern farmers will need to produce in intensive/super-intensive, climate-controlled, zero-discharge, recirculating aquaculture systems (RAS).   To be profitable, it is imperative to reduce capital and operating costs to a minimum. In an effort to define the most cost-effective indoor RAS, a series of commercial and self-constructed prototype aquaculture raceway systems were installed and evaluated at a private farm in Missouri.  Tank construction materials included HDPE liners, polypropylene sheets, and PVC sheets within plywood containment, as opposed to, commercially available, self-supporting glass-coated steel-sheet systems and  self-supporting concrete-filled prefabricated PVC forms . Advantages and disadvantages of the various systems are compared, as well as, construction and operational costs.

RAS production c osts ranges between 200- 600% over pond production cost and  commodity  fish and shellfish prices. However, RAS costs are  45-65% of  typical retail seafood prices.  Opportunity  in aquaculture  exists for Missouri farmers, however, growers will likely need to seek direct sales to consumers capturing profit margin of wholesale/retail chain. Growers will need to bear  the holding, processing, advertising, transportation, packaging, time/labor costs needed to market and sell product. Potential aquaculture producers are advised to b egin small and focus on  markets before addressing technology and investment issues. Issues that should be addressed include, 1) Which marketable species?  2) What product to provide , whole or processed ?  3) How much to charge?  4) How to promote/advertise and?  5) Where to sell?