World Aquaculture Singapore 2022

November 29 - December 2, 2022

Singapore

Ecology and Environment Posters

  • 380
    Miguel Leal

    TRACING THE GEOGRAPHIC ORIGIN OF FARMED SHELLSFISH – PROJECT TRASEAFOOD

  • 382
    Mohamad Nor Syafizan Mohamad

    A REVIEW: IMPACT OF ELEVATED TEMPERATURE IN MARINE FISH LARVAE

  • 383
    Kalpajit Gogoi

    PADDY CUM FISH INTEGRATED FARMING TO SUSTAINABLE AQUATIC FOOD PRODUCTION: A CLIMATE-SMART APPROACH FOR LOW LAYING AREAS IN ASSAM, INDIA

  • 384
    Neetha Shenoy

    SPECIES DIVERSIFICATION THROUGH THE INTRODUCTION OF RESILIENT FISH VARIETIES: A POTENTIAL CLIMATE-SMART ADAPTATION STRATEGY FOR ODISHA, INDIA

  • 386
    Long Nguyen Thanh

    STATUS OF MAJOR COASTAL FISHING ACTIVITIES IN THE MEKONG DELTA, VIETNAM

  • 388
    Cheryl Cordeiro

    AN INTEGRAL THEORY PERSPECTIVE OF ECOLOGY VALUES AND ECOSYSTEM SERVICES: THE EXAMPLE OF SEAWEED AQUACULTURE

  • 390
    Elton Wenxiong Lim

    THE FATE AND TRANSPORT OF MICROORGANISMS AT THE SEDIMENT-WATER INTERFACE

  • 391
    Sang-Eun Nam

    EFFECTS OF ANTIFOULANTS ON THE FORMATION OF MARINE BIOFOULING COMMUNITIES MONITORED IN JANGMOK USING ENVIRONMENTAL DNA METABARCODING APPROACH

  • 392
    Ping Lee

    THE CURRENT SITUATION OF TAIWAN'S SYMBIOSIS OF GROUND-BASED FISH AND ELECTRICITY PROMOTION AND THE ENVIRONMENTAL AND SOCIAL INSPECTION MECHANISM

  • 393
    Özkan Özden

    EVALUATION OF MERCURY RISKS IN FARMED SEA BREAM, SEA BASS, AND MUSSEL SEASONALLY

  • 395
    Jason Chang

    DETECTION OF MISLABELLED FOOD FISH IN SINGAPORE USING DNA BARCODING

  • 396
    Bunga Rante Tampangallo

    EFFECTS OF DIFFERENT SALINITIES ON SURVIVAL, OSMOLALITY, AND BLOOD CHARACTERISTIC OF JUVENILE RABBITFISH Siganus guttatus

  • 397
    Joshua Lim

    EFFECT OF VARIOUS FISH FEED ON THE ECONOMIC VALUE OF SELECTED ORNAMENTAL FISH

  • 399
    Nguyen Thanh Long

    STATUS OF MAJOR COASTAL FISHING ACTIVITIES IN THE MEKONG DELTA, VIETNAM

  • 401
    Lai Kuen Mak

    A SURVEY STUDY ON THE LEVELS OF TEN GAMMA-EMITTING RADIONUCLIDES IN THE FARMED FISH IN SINGAPORE

  • 403
    Patrick White

    THE USE OF THE DEPOSITIONAL MODEL TROPOMOD FOR SUSTAINABLE PLANNING OF TROPICAL CAGE AQUACULTURE

  • 404
    Zacharia Shitote

    ANALYZING SOCIAL RESPONSIBILITY ON AQUACULTURE ENTERPRISES SUSTAINABILITY IN LAKE VICTORIA BASIN, KENYA

  • 405
    Wen Jie Low

    IN VITRO ACTIVITIES OF ORGANIC ACIDS AGAINST Tenacibaculum maritimum AND Streptococcus iniae BACTERIAL PATHOGENS OF FISH SPECIES