Aquaculture 2022

February 28 - March 4, 2022

San Diego, California

Physiological Insights Towards Improving Fish Culture VI (Part 1)

Tuesday, March 1, 2022 9:00 AM - 5:00 PM Pacific E
Chair: Peter Allen, Beth Cleveland, Adam Luckenbach, Javier Santander

  • 11:15 AM
    Mark Lawrence

    USE OF COMPARATIVE GENOMICS TO UNDERSTAND Aeromonas PATHOTYPES AND DESIGN A RECOMBINANT VACCINE STRATEGY

  • 11:45 AM
    Sinthia Mumu

    POTENTIAL USE OF Gynura procumbens TO MODULATE STRESS AND IMMUNE RESPONSE IN FISH

  • 12:00 PM
    Javier Santander

    LUMPFISH Cyclopterus lumpus IMMUNITY AGAINST MARINE BACTERIAL INFECTIOUS DISEASES

  • 12:15 PM
    Javier Santander

    LUMPFISH Cyclopterus lumpus IMMUNITY TO Vibrio anguillarum VACCINES

  • 1:30 PM
    Anthony (Kurt) Gamperl

    TO WHAT EXTENT DO ‘HIGH’ WATER TEMPERATURES AFFECT THE PHYSIOLOGY, HEALTH AND WELFARE OF ATLANTIC SALMON?

  • 2:00 PM
    Eric Ignatz

    SUPPLEMENTAL DIETARY CHOLESTEROL LIMITS FILLET BLEACHING BUT DOES NOT IMPROVE THE GROWTH PERFORMANCE OR UPPER THERMAL TOLERANCE OF FEMALE TRIPLOID ATLANTIC SALMON

  • 2:15 PM
    Brandon Gerhart

    EFFECTS OF TEMPERATURE ON METABOLISM, SWIMMING PERFORMANCE, AND BLOOD-OXYGEN AFFINITY Ictalurus spp.

  • 2:30 PM
    Abby Vaughn

    THE EFFECTS OF LOW TEMPERATURES ON GROWTH AND METABOLIC PROCESSES OF JUVENILE CHANNEL Ictalurus punctatus, BLUE I. furcatus, AND HYBRID CATFISH I. furcatus × I. punctatus

  • 2:45 PM
    Émile Vadboncoeur

    AT WHAT TEMPERATURE DO CULTURED ATLANTIC SALMON Salmo salar EXPERIENCE COLD-INDUCED PHYSIOLOGICAL DISTURBANCES?

  • 3:00 PM
    Timothy Bruce

    CHARACTERIZATION OF STRESS RESPONSE AND GUT MICROBIOTA IN CULTURED BURBOT Lota lota maculosa FOLLOWING FEEDING WITH PLANT-BASED DIETS

  • 3:15 PM
    Yuzo Yanagitsuru

    EFFECTS OF TEMPERATURE AND SALINITY ON CARDIAC FUNCTION AND OSMOREGULATION IN THE THREATENED LONGFIN SMELT Spirinchus thaleichthys

  • 3:30 PM
    Valentina Valenzuela-Muñoz

    WHOLE-GENOME EXPRESSION APPROACH FOR TRANSCRIPTOME ANALYSIS: ATLANTIC SALMON SEAWATER ADAPTATION AS BIOLOGICAL MODEL

  • 3:45 PM
    Cláudia Raposo de Magalhães

    THE PROMISOR ROLE OF SKIN MUCUS TO SCREEN FOR FISH STRESS BIOMARKERS: A PROTEOMICS APPROACH

  • 4:00 PM
    Peter Allen

    PHYSIOLOGICAL COMPENSATION FOR ENVIRONMENTAL SALINITY IN GAR: IMPLICATIONS FOR CULTURE

  • 4:15 PM
    Brian Ott

    EFFECT OF HYPOXIA ON THE CHANNEL CATFISH TRANSCRIPTOME