Blood from horseshoe crabs (Limulus polyphemus) is a vital resource for modern medicine. It contains Limulus Amebocyte Lysate (LAL), an aqueous extract of amoebocyte cells that is used in sterility testing to ensure that drugs, vaccines and medical d...
The editors of The Journal of the World Aquaculture Society (JWAS) are pleased to announce the Editor's Choice Awards for the June 2020 issue of JWAS, 51(3).
With the declaration of a national emergency in early March of 2020, the United States formally joined the list of countries around the world implementing nonessential business closures and social distancing policies in response to the coronavirus di...
On May 7, near the height of the covid pandemic in the US, President Trump signed an Executive Order (EO) on Promoting American Seafood Competitiveness and Economic Growth. In a Wall Street Journal editorial titled “Trump Lifts the Net Off American F...
The WAS Board has recently approved a proposal to make JWAS a fully Open Access (OA) journal, effective January 2021. This decision was made after more than a year of analysis, deliberation, and negotiation with Wiley Publishers. The logistical and...
World Aquaculture 2020 remains scheduled for December 14-18, 2020. The Steering Committee is working hard to keep track of the developing guidelines and regulations from the Singapore government, international health organizations and other authoriti...
The editors of The Journal of the World Aquaculture Society (JWAS) are pleased to announce the Editor's Choice Awards for the April 2020 issue of JWAS.
Part of a journal editor's responsibility relates to ethical issues associated with the articles published in the journal. While the majority of authors who submit articles to the Journal of the World Aquaculture Society (JWAS) adhere r...
In order to help you to obtain information about aquaculture and COVID19, we have complied a list of aquaculture media websites that you can check out as many are reporting aquaculture activities relating to COVID19. See list
In Singapore, local food fish farms produce around 10 percent of Singapore’s consumption of food fish. As Singapore envisions production of 30 percent of Singapore’s nutritional needs locally by 2030, Singapore’s aquaculture industry needs to transfo...
The Coronavirus pandemic is now in its seventh month. Governments, health organizations, business groups, aquaculture commodity associations and many others have provided an enormous amount of information related to the impacts of the pandemic. All I can add is that it is my hope that the impacts to your families, businesses and professions have been and will continue to be minimal. [more..]
