Discriminant analysis of Gut Microflora of Fathead Minnow Pimephales promelas  

Lin Xie* and Rebecca Lochmann
 
Aquaculture/Fisheries Center
University of Arkansas at Pine Bluff
Pine Bluff, AR  71601
xiel@uapb.edu

The fathead minnow, an important aquaculture fish species, has been widely used in the bait fish industry and in toxicology research. The effect of diet (0 and 2% dairy-yeast prebiotic) and water hardness (Low, 35 mg CaCO3 per L, and Moderate, 141 mg CaCo3 per L) on general performance of fathead minnow were evaluated in concurrent 8-week feeding trials by stocking 25 fish into each of 4 replicate 110-L tanks per diet per system.  

A total of 626 identified bacterial species were found in fish raised in all four treatments combined. Mean relative percentage of gut genera with percentage greater than the average percentage of 1/626=0.16 was reported. Gut genera communities in trt1 (Basal, moderate hardness) are similar to those in trt3 (Prebiotic, moderate hardness). Seventy and fifty-seven gut genera occupied 89.52% and 88.10% in trt1 and trt3, respectively, while thirty-six gut genera occupied 81.8% and 94.17% in trt2 (Basal, low hardness) and trt4 (Probiotic, low hardness), respectively. Stepwise regularized discriminant analysis (SRDA) was performed on gut microflora. Thirty-nine out of forty-two samples were correctly classified by SRDA.